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  • News From the Field

U.S. Begins Allowing Medicaid Money to Be Spent on Food and reporter Stephanie Armour was interviewed on the WSJ Your Money Briefing podcast

WASHINGTON—The Biden administration has started approving state requests to use Medicaid to pay for groceries and nutritional counseling as policy makers explore whether “food as medicine” programs can lead to broad health benefits and trim costs.

Read The Full Article at Wall Street Journal

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  • News From the Field

VA testing ‘Food is Medicine’ produce prescription program

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  • Peer Reviewed Research

Commentary – Food prescribing in Canada: evidence, critiques and opportunities

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