01/22/26
In a Q&A, ACLM member Dr. Marianna Wetherill shares the learned challenges and best practices in developing a targeted food as medicine intervention for low-income populations during her experience leading NOURISH-OK, an NIH-funded study that explored the relationship between food insecurity and metabolic health.
As Food as/is Medicine (FAM/FIM) programs expand nationwide, clinicians are seeking practical guidance on how to design interventions that meet the needs of people with limited resources. For nearly two decades, Marianna Wetherill, PhD, MPH, RD, DipACLM, associate professor at the University of Oklahoma Health Sciences Center, has been doing exactly that….
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