10/13/25-
Food isn’t just fuel — it has the power to influence individual health and well-being. Access to nutritious food can prevent chronic diseases, reduce healthcare costs, and improve our overall quality of life.
That’s why many Minnesotans are recognizing that food is also medicine. When communities have access to fresh, nutritious food, they thrive.
Unfortunately, many communities don’t have that access. Rising grocery bills, food deserts, and cultural barriers make it harder for many Minnesotans – especially in low-income and underserved communities – to eat a healthy diet……
Read full article at The Minnesota Star Tribune